⭐外国的餐桌礼仪英语(求一篇介绍外国的餐桌礼仪英文作文)

1.求一篇介绍外国的餐桌礼仪英文作文

French Table Manners

French table manners are really different from China. For example, you are not supposed to put your bread on your plate. You are supposed to put it on table! I thought that was pretty strange! And you are not supposed to eat anything with your hands except bread, not even fruit! (You have to cut it up and eat it with fork.) Another thing is that it is very rude to say you' re full. If you don't want any more food, you should say, "It was delicious" Also, it's rude to put your hands in your lap. You should always keep your hands, but not your elbows, on the table.

As you can see: French table manners are very different!

2.跪求一篇介绍外国餐桌礼仪的英语作文,高分赏,必需要好的,

TABLE MANNERS AT A DINNER PARTY: People who go to a formal Western dinner party for the first time may be surprised by table manners in Western culture.Knowing them will help you make a good impression.Having good table manners means knowing,for example,how to use knives and forks,when to drink a toast and how to behave at the table.Beside your napkin you will find a *** all bread roll and three glasses—one for white wine,one for the red wine,and one for water.There are two pairs of knives and forks on the table,forks on the left and knives in the right of the plate.When you see two spoons,the big one id for the suop and the samll one for the dessert.The knife and fork that are closest to your plate are a litte bit bigger than the ones beside them.When you sit down at the table, you can take your napkin, unfold it and put it on your lap.In Chinese you sometime get a hot,damp cloth to clean your face and face and hands,whinch,however,is nat the custom in Western countries. Dinner start with a *** all dish, which is often called a starter.Sime people pray before they start eating , and other people may keep silent for a moment. Then you can say"Enjoy your meal"to each other and everybody start eating.For the starter,which you eat with the *** aller pair,you keep the knife in your right hand and the fork in your left.After the starter you will get a bowl of soup—but only one boel of soup and never ask for a seconf serving. The next dish is the main course.Many Westerners think the chicken breast with its tender white flesh is the best part of the bird. Some people can use their fingers when they eating chicken or other birds,but never touch beef or other meat in bones.It is polite to finish eating everthing on your plate,so don't take more food than you need. At table ,you should try to speak quietly and *** ile a lot,but do not laugh all the time. Most Westerners like soft drink if they will drive home.Many of them drink white or red wine with the food.When drinking to someone's health,you raise your glasses,but the glasses should not touch. The custom of toasting in some parts of China is to finish the drink at once,but Westerners usually take only a sip.For drinking during a dinner,the best advic is never to drink too much. Table manners change over time.They follow the fashion of the day .Beside,table manners are only important at formal dinner parties.If you're not sure what to do ,you can always follow your hosts.Although good manners always make you look good,you do not need to worry about all these rules while having dinner with your friends or family. 餐桌礼仪参加晚餐聚会。

人们去参加一次正式的西餐聚会可以之一次吃惊于西方文化中的餐桌礼节知道问题会让你留下一个好印象具有良好的餐桌礼仪意味着知道一旦最坏的情况，例如，如何使用刀叉，何时祝酒以及如何在餐桌上表现在你们的餐巾你会找到一个小面包卷和三个glasses-one为白葡萄酒，一为红酒，和一个用于水有两双刀、叉放在桌子上，叉子往左拐，然后小刀盘子的右边当你看到2大汤匙，这个大的id为suop和小的甜点刀和叉，最近你的盘子是一个小一点的比在他们旁边一旦你坐下来吃饭时，你可以把你的餐巾，展开并把它放在你的大腿上在中国你有时候真的可以得到一块温热的餐巾擦洗干净你的脸和洗脸、洗手，whinch，然而，是nat西方国家的风俗。 晚餐开始用一个小碟子，常常叫做“先发有些人饭前要祈祷，其他的人保持沉默了一会儿。

你就可以回答“好好享受你的餐点”对方，每个人都开始吃为你所吃的先发投手，其中的小双，你把刀在你右手中，左手拿叉先发投手后，你将会得到一碗汤soup-but只有一个计划，别问一场服务。 下一盘是主菜许多西方人认为鸡胸肉白色有著柔软更好的活动那只鸟。

有些人可以用手指当他们吃鸡肉和其他鸟类，但千万别碰牛肉在骨骼和其他肉类是很有礼貌的，在你的盘子里吃完所有的，不要把多吃，你需要的人。 在餐桌上，你应该尽量小声说话和笑，但不会笑的。

3.跪求一些西方的餐桌礼仪,（英文）更好

一、宴会礼仪 （1）在当你应邀赴宴时，你对同桌进餐的人和餐桌上的谈话，大概要比对饮食要更感兴趣。

因此进餐时，应该尽可能地少一些声响，少一些动作。 （2）女主人一拿起餐巾时，你也就可以拿起你的餐巾，放在腿上。

有时餐巾中包有一只小面包；如果是那样的话就把它取也，放在旁边的小碟上。 （3）餐巾如果很大，就双叠着放在腿上；如果很小，就全部打开。

千万别将餐巾别在领上或背心上，也不要在手中乱揉。可以用餐巾的一角擦去嘴上或手指上的油渍或脏物。

千万别用它来擦刀叉或碗碟。 （4）正餐通常从汤开始。

在你座前更大的一把匙就是汤匙，它就在你的右边的盘子旁边。不要错用放在桌子中间的那把匙子，因为那可能是取蔬菜可果酱用的。

（5）在女主人拿起她的匙子或叉子以前，客人不得食用任何一道菜。女主人通常要等到每位客人都拿到菜后才开始。

她不会像中国习惯那样，请你先吃。当她拿起匙或叉时，那就意味着大家也可以那样做了。

（6）如果有鱼这道菜的话，它多半在汤以后送上，桌上可能有鱼的一把专用叉子，它也可能与吃肉的叉子相似，通常要小一些，总之，鱼叉放在肉叉的外侧离盘较远的一侧。 （7）通常在鱼上桌之前，鱼骨早就剔净了，如果你吃的那块鱼还有刺的话，你可以左手拿着面包卷，或一块面包，右手拿着刀子，把刺拨开。

（8）如果嘴里有了一根刺，就应悄悄地，尽可能不引起注意地用手指将它取出，放在盘子边沿上，别放在桌上，或扔在地下。 此外，我对法国餐桌礼仪的忌讳有些了解，如后： 二、法国餐桌礼仪七忌 答应对方的邀请后如果临时有事要迟到甚至取消约会，必须事先通知对方。

赴会时稍迟是可以接受的，但若超过15分钟便会给对方不重视约会的坏印象。在点菜时自己应选定想吃的食物，如果看遍菜牌也没有头绪的话，可请侍应为你推荐餐厅的招牌菜，但要给明确的表示，如想吃海鲜、不吃红肉等，切记事事拿不定主意，只懂说“是但（随便也罢）”的人只会为同台客人添加麻烦。

用餐要注意的细节甚多，但其实大部分也是日常的礼仪，只要保持冷静，不做大动作，不出声响或阻碍别人用餐的话已算合格。 1、使用餐具最基本的原则是由外至内，完成一道菜后侍奉收去该份餐具，按需要或会补上另一套刀叉。

2、吃肉类时（如牛扒）应从角落开始切，吃完一块再切下一块。遇到不吃的部分或配菜，只需将它移到碟边。

3、如嘴里有东西要吐出来，应将叉子递到嘴边接出，或以手指取出，再移到碟子边沿。整个过程要尽量不要引别人注意，之后自然地用餐便可。

4、遇到豆类或饭一类的配菜，可以左手握叉平放碟上，叉尖向上，再以刀子将豆类或饭轻拨到叉子上便可。若需要调味料但伸手又取不到，可要求对方递给你，千万不要站起来俯前去取。

5、吃完抹手抹嘴切忌用餐巾大力擦，注意仪态用餐巾的一角轻轻印去嘴上或手指上的油渍便可。 6、就算凳子多舒服，坐姿都应该保持正直，不要靠在椅背上面。

进食时身体可略向前靠，两臂应紧贴身体，以免撞到隔壁。 7、吃完每碟菜之后，如将刀叉四边放，又或者打交叉乱放，非常难看。

正确 *** 是将刀叉并排放在碟上，叉齿朝上。 一.用餐场合及注意事项 当被邀请参加早餐、午餐、晚宴、自助餐、鸡尾酒会或茶会，通常只有两种，一种是正式的，一种是随意的。

如果去的是高档餐厅，男士要穿着整洁的上衣和皮鞋，女士要穿套装和有跟的鞋子。如果指定要求穿正式服装，男士必须打领带。

下面介绍几种更具代表性的场合及注意事项： 1.自助餐 自助餐（也是招待会上常见的一种）可以是早餐、中餐、晚餐，甚至是茶点，有冷菜也有热菜，连同餐具放在菜桌上，供客人用。一般在室内或院子、花园里举行，来宴请不同人数的宾客。

如果场地太小或是没有服务人员，招待比较多的客人，自助餐就是更好的选择。 自助餐开始的时候，应该排队等候取用食品。

取食物前，自己先拿一个放食物用的盘子。要坚持“少吃多跑”的原则，不要一次拿得太多吃不完，可以多拿几次。

用完餐后，再将餐具放到指定的地方。不允许“吃不了兜着走”。

如果在饭店里吃自助餐，一般是按就餐的人数计价，有些还规定就餐的时间长度，而且要求必须吃完，如果没有吃完的话，需要自己掏腰包“买”你没吃完的东西。 自助餐有两种类型，坐式并且享受部分服务的是最美妙的。

它将优雅的环境和轻松的气氛熔于一体，这样的聚会需要一定的服务，除非它小得女主人可以应付得过来，同时也需要足够的空间容纳餐桌。另一种是不需要餐桌的，也没有服务或者很少，客人们自娱自乐，可以自带碟子、银具和餐巾到一个自己觉得更舒适的地方，而且随时可以讨论问题。

自助餐，除了解决由于额外服务产生的问题，也解决了女主人安排桌位的问题。当客人们自由选择地点时，先后次序和是否适合满意等并不是主人的责任。

往往提供了很多种菜肴，客人有足够的选择余地，主人也不必担心菜单是否符合他们的胃口。 2.鸡尾酒会 鸡尾酒会的形式活泼、简便，便于人们交谈。

招待品以酒水为重，略备一些小食品，如点心、面包、香肠等，放。

4.关于西方餐桌礼仪的英文单词

1.When helping a woman pull her chair to the table, hold it and guide it. Don't shove it against the back of her legs.1.为女士拉椅子的时候，要把椅子抓住了，留个角度，让女士好走过去。

别让椅子腿碰到女士的腿。2.If you're seated at a table with eight or fewer guests, wait for everyone to be served and for the hostess to begin eating before you dig in. At a long banquet table, it's OK to start when several people are seated and served.2.如果就餐人数少于等于八人，那就等所有人都坐好了，女主人开始用餐了，再开动。

如果是长餐桌，那么只要有几个人入座进食了，你也就可以开始吃了。3.All things not having to do with food should remain off the table: keys, clutch bags, cigarette packs, sunglasses, BlackBerrys.3.一切和食物无关的东西都不应该出现在餐桌上，包括：钥匙、手袋、烟盒、墨镜还有手机。

4.Don't snap your napkin open or unfurl it showily like it's an Olympic flag.4.不要把餐巾展开，看起来像是在展示奥林匹克会旗一样。5.If you prefer not to have wine while dining out, don't turn your glass upside down, and don't make a big deal of saying you don't drink. Simply place your fingertips on the rim of the glass and say "Not today, thanks."5.如果在用餐时你不想饮酒，不要把酒杯倒过来放，也不要很在意地宣布你不喝酒。

只要轻轻地把指尖放在酒杯边缘，说一句"今天不喝，谢谢。"6.If you're eating and want to take a sip, dab your mouth with your napkin to avoid staining the rim of the glass.6.如果你在吃东西的时候，想要啜一口饮料的话，那就先拿餐巾把嘴擦干净了，以免在杯子边缘留下残迹。

7.Grabbing a bowl of salad or a saltshaker as it's being passed to someone who asked for it is the equivalent of cutting in line: greedy and rude.7.把原本要递给别人的沙拉碗或者盐瓶从半道截下来，这基本上就等于在说：你是个既贪婪又粗鲁的人。8.On the subject of passing: Dishes go counterclockwise, but if someone to your left asks for something, you can hand it directly to him.8.餐桌上要传递东西的话，规则一般是逆时针传递。

不过，如果坐在你左手边的人想要什么东西时，你也可以直接递给他。9.When you excuse yourself to go to the restroom, just say "Please excuse me."9.想去洗手间的时候，只要说"失陪一下"就可以了。

10.When out with friends or family - even at a fancy restaurant - it's OK to ask for your leftovers to be wrapped. But don't do it at a business lunch or dinner.10.和朋友家人一起外出用餐，即使是到很高级的餐馆，也可以要求把吃剩下的食物打包带走。不过，如果是在商务宴会上，就不要这么做了。

5.美国人的餐桌礼仪

1. Do not put your arms and elbows on the table while you are eating 2. Use your knife to cut your food. Put the food into your mouth with your fork, never with your knife 3. Chew your food very slowly. Keep your mouth closed while you ate chewing. Never talk while you have food in your mouth 4. Do not put too much food in your mouth at one time. Take *** all bites only 5. Drink slowly from your glass or cup. When drinking from a coffee cup,. your should lift the cup with the hand and put it down on the saucer. always drink silently even if you are drinking from a large mug of tea or coffee 6. When you eat soup, move the spoon away from your bowl. Eat your soup quietly 7. While you are eating, your napkin should be resting on your lap. When you finish eating, wipe your mouth with your napkin and place it neatly on the table. Put your knife and fork on the plate. Do not put them on the tablecloth 8. When you are drinking through a straw, do not make a loud noise when you reach the end of your drink 9. Never lick your knife. You might cut your tongue. And never lick your plate!。

6.西方餐桌礼仪英文常用语

TABLE MANNERS AT A DINNER PARTY: People who go to a formal Western dinner party for the first time may be surprised by table manners in Western culture.Knowing them will help you make a good impression.Having good table manners means knowing,for example,how to use knives and forks,when to drink a toast and how to behave at the table.Beside your napkin you will find a *** all bread roll and three glasses— for white wine,one for the red wine,and one for water.There are two pairs of knives and forks on the table,forks on the left and knives in the right of the plate.When you see two spoons,the big one id for the suop and the samll one for the dessert.The knife and fork that are closest to your plate are a litte bit bigger than the ones beside them.When you sit down at the table, you can take your napkin, unfold it and put it on your lap.In Chinese you sometime get a hot,damp cloth to clean your face and face and hands,whinch,however,is nat the custom in Western countries. Dinner start with a *** all dish, which is often called a starter.Sime people pray before they start eating , and other people may keep silent for a moment. Then you can say"Enjoy your meal"to each other and everybody start eating.For the starter,which you eat with the *** aller pair,you keep the knife in your right hand and the fork in your left.After the starter you will get a bowl of soup—but only one boel of soup and never ask for a seconf serving. The next dish is the main course.Many Westerners think the chicken breast with its tender white flesh is the best part of the bird. Some people can use their fingers when they eating chicken or other birds,but never touch beef or other meat in bones.It is polite to finish eating everthing on your plate,so don't take more food than you need. At table ,you should try to speak quietly and *** ile a lot,but do not laugh all the time. Most Westerners like soft drink if they will drive home.Many of them drink white or red wine with the food.When drinking to someone's health,you raise your glasses,but the glasses should not touch. The custom of toasting in some parts of China is to finish the drink at once,but Westerners usually take only a sip.For drinking during a dinner,the best advic is never to drink too much. Table manners change over time.They follow the fashion of the day .Beside,table manners are only important at formal dinner parties.If you're not sure what to do ,you can always follow your hosts.Although good manners always make you look good,you do not need to worry about all these rules while having dinner with your friends or family.。

7.美国/英国的餐桌礼仪有哪些啊

1. Sit up straight. Try not to slouch or lean back in your chair (even if you are playing cards and don't want you opponents to see your hand). 2. Don't speak with your mouth full of food. Sure, you've heard your mother say it a hundred times, but no one likes to see a ball of masticated meat in your mouth. If you feel you must speak immediately, if you have only a relatively *** all bite, tuck it into your cheek with your tongue and speak briefly. 3. Chew quietly, and try not to slurp. This is a corollary of rule number 2. Making noises is not only unappetizing, and distracting, but it can also interrupt the flow of conversation. 4. Keep bites *** all. In order to facilitate the above rules it is *** art to keep bite sizes to a moderate forkful. Cut meat and salad so that it doesn't hang from your mouth after you shovel it in. Don't cut all of your meat at one time, this tends to remind people of feeding *** all children - and the messiness associated with this activity. 5. Eat at a leisurely pace. This rule, besides being good for the digestion, also shows your host that you want to enjoy the food and the company. Eating quickly and running is sign of disrespect for the host, as it shows that your focus is on the food and that you would rather be at home watching the grass grow than passing time with your host. 6. Don't wave utensils in the air, especially knives or if there is food on them. Besides the danger of knocking over glasses, piercing waiters or launching a pea into the eye of your date, this is a sign of over-excitedness that may be unappealing to those present. Earnestness is to be commended, but irrational exuberance goes beyond the limits of good table manners. 7. Keep your elbows off the table. You have also heard this one from your mother, ad infinitum, but in close dining situations it is a vital rule. Elbows take up table space and can be a danger in knocking plates or glasses. Elbows on the table give you something to lean on and tend to lull you into slouching. If you must lean on the table a good tactic is to take a roll or piece of bread into your free hand and rest part of your forearm on the table. 8. Don't Reach. You don't want to get in the way of people either eating or talking. Not only is it as impolite as standing in front of a TV with other people behind you, but there is always the possibility of upsetting glasses or running your sleeve through someone's mashed potatoes. 9. Don't forget please and thank you. These are handy words in most situations but especially vital at the table where common courtesies are noticed by everyone present. 10. Excuse yourself when leaving the table. You don't want people to think that you are tired of their company. If you must leave the table make your excuses somewhat obvious and appear to be pressing. You want to leave people with the impression that you would rather remain at the table talking with them than doing anything else, but the matter at hand is so pressing that it must be attended to at once. 11. Compliment the Cook. Even if the food is perfectly awful say something nice. You don't have to lie, simply find the positive side of the burnt leg of lamb。

"Gee, the sauce was sure tasty." It is always pleasant to end a meal on a positive note. 12. Wipe your mouth before drinking. Ever notice that disgusting *** udge on the edge of your wine glass? This can be avoided by first wiping your lips with your napkin. (Thanks to Lindy Hill for this contribution.)。

8.中西方餐桌礼仪（全英文翻译）

Of course, the main difference on the Chinese dinner table is chopsticks instead of knife and fork, but that's only superficial. Besides, in decent restaurants, you can always ask for a pair of knife and fork, if you find the chopsticks not helpful enough. The real difference is that in the West, you have your own plate of food, while in China the dishes are placed on the table and everyone shares. If you are being treated to a formal dinner and particularly if the host thinks you're in the country for the first time, he will do the best to give you a taste of many different types of dishes. The meal usually begins with a set of at least four cold dishes, to be followed by the main courses of hot meat and vegetable dishes. Soup then will be served (unless in Guangdong style restaurants) to be followed by staple food ranging from rice, noodles to dumplings. If you wish to have your rice to go with other dishes, you should say so in good time, for most of the Chinese choose to have the staple food at last or have none of them at all. Perhaps one of the things that surprises a Western visitor most is that some of the Chinese hosts like to put food into the plates of their guests. In formal dinners, there are always “public” chopsticks and spoons for this purpose, but some hosts may use their own chopsticks. This is a sign of genuine friendship and politeness. It is always polite to eat the food. If you do not eat it, just leave the food in the plate. People in China tend to over-order food, for they will find it embarrassing if all the food is consumed. When you have had enough, just say so. Or you will always overeat!。

9.英语作文带翻译外国餐桌礼仪60词i

你好，朋友！

Seated posture, foot in my seat, can not arbitrary straight, elbows should not rely on table edge, or hand on the back of a chair next to him. Table must be gentle, quiet and calm, can not be impatient. On the table can be selfish, but also to care for others, especially on both sides of the greeting of the ladies. The mouth of food, should avoid to speak.

希望能帮到您！

10.有关西方餐桌礼仪的英语短文

in a western restaurant, the most important thing is the manners.first, the knives and forks.if you are right handed, then you need to hold the fork in your left hand, and the knife in your right hand.if you are left handed, then you hold them the oposite way. do not eat a lot at the same time, you have to eat a little bit at a time.next, eating.when you are eating, do not open your mouth.it is impolite.when you are drinking soup, dont make noises.then, finishing.when you are finished eating,wipe your mouth with the tissue.finally,if you need to excuse,put your knives and forks on each side.if you put them on the plate,then the waiter will think that you are finished.我以前有待在英国过，对餐厅礼仪是再熟悉不过了，O（∩_∩）O~。

发布时间：2023-04-10 16:21