⭐关于各国餐桌礼仪的英语作文(英语作文各国餐桌礼仪)

1.英语作文 各国餐桌礼仪

Western table manners1 food order and progressionWestern menu has four or five classification, it is an appetizer, soup, salad, seafood, meat, snacks, etc.2 leadEven visitors have higher position, identity, age, in the scheduled to please, still relied on master sat. Male host sit right is the first important guests, the lady is the second most important guests left, the lady sitting, goodwife is opposite the male host. She is the most important on both sides of the first and second male guest. Now, if it is not very regular lunch or dinner, such a man and a woman is sitting between law is not important.3 the use of knife and forkUse forks and knives, forks from outside to inside, must take the left fork, right disengaged, When the cutting things left fork on food, hand with knife and cut into *** all pieces, use a fork to pick-mouth delivery. The sword, blade can't outwards. Dine midway need a break, can be laid down his knife and fork and put into the "eight" shape in central, said he did not eat dish to eat, continue to finish. Eat a dish, each side will put plate, knives, forks, and can be eaten has this dish or dishes away. If you are talking, can take knife and fork, don't let down, but don't waved. Don't need a knife, fork, but need to hand gestures, it should be laid down his knife and fork, don't take knife and fork in the air, don't shake hand knife and fork, or other hand napkin, also don't wipe your mouth with glass, the other hand take food. Fork At any time, don't put your knife and fork dish on the side on the other end, on the table.4 table note. Don't use the napkin on the table, wipe nasal discharge makeup. Dinner is big fear hiccups. When feeding, get enough food to please others, don't stand up. Each of them don't chew food too much, don't talk in. When repast not can eat like a pig. For you do not want to eat food also should put a dish, polite. Should not dine in a monopoloy halfway. Really need to leave, or in a low voice. Drinking cheers, even if not to drink, also should be close to a touch on the lips, as a mark of respect. When someone for you, if you don't need filling, can simply say "no, thanks!" A cover glass or by hand, said the decline. During the dinner, don't unlock buttons or in public. If the guest clothes, male master guest can take off your coat on the chair, but can't put coat or carry-on stuff on the table.。

2.求一篇介绍外国的餐桌礼仪英文作文

French Table Manners

French table manners are really different from China. For example, you are not supposed to put your bread on your plate. You are supposed to put it on table! I thought that was pretty strange! And you are not supposed to eat anything with your hands except bread, not even fruit! (You have to cut it up and eat it with fork.) Another thing is that it is very rude to say you' re full. If you don't want any more food, you should say, "It was delicious" Also, it's rude to put your hands in your lap. You should always keep your hands, but not your elbows, on the table.

As you can see: French table manners are very different!

3.国外餐桌礼仪英语作文

French Table Manners French table manners are really different from China. For example, you are not supposed to put your bread on your plate. You are supposed to put it on table! I thought that was pretty strange! And you are not supposed to eat anything with your hands except bread, not even fruit! (You have to cut it up and eat it with fork.) Another thing is that it is very rude to say you' re full. If you don't want any more food, you should say, "It was delicious" Also, it's rude to put your hands in your lap. You should always keep your hands, but not your elbows, on the table. As you can see: French table manners are very different!。

4.写一篇关于《英国餐桌礼仪》的英语作文

If you are a guest to be invited to someone's home, we should test some of this tiger. For example, the time has come to hosts who looked at what? Decent, if not to talk about things, just a social gathering early to be impolite. The hostess is doing to prepare, she has not completely ready you up, make her feel very embarrassed. As late as 10 minutes the best. As late as half an hour becomes too late, and need to apologize to the owner.

如果你被邀请到别人家做客，就要考虎这样几个情况。比如，该在什么时候到主人家？如果不是谈正经事，只是个社交聚会，早到是不礼貌的。女主人正在做准备，她还没完全准备好你就到了，会使她感到非常尴尬。晚到10分钟更佳。晚到半小时就显得太迟了，需要向主人致歉

5.跪求一篇介绍外国餐桌礼仪的英语作文,高分赏,必需要好的,

TABLE MANNERS AT A DINNER PARTY: People who go to a formal Western dinner party for the first time may be surprised by table manners in Western culture.Knowing them will help you make a good impression.Having good table manners means knowing,for example,how to use knives and forks,when to drink a toast and how to behave at the table.Beside your napkin you will find a *** all bread roll and three glasses—one for white wine,one for the red wine,and one for water.There are two pairs of knives and forks on the table,forks on the left and knives in the right of the plate.When you see two spoons,the big one id for the suop and the samll one for the dessert.The knife and fork that are closest to your plate are a litte bit bigger than the ones beside them.When you sit down at the table, you can take your napkin, unfold it and put it on your lap.In Chinese you sometime get a hot,damp cloth to clean your face and face and hands,whinch,however,is nat the custom in Western countries. Dinner start with a *** all dish, which is often called a starter.Sime people pray before they start eating , and other people may keep silent for a moment. Then you can say"Enjoy your meal"to each other and everybody start eating.For the starter,which you eat with the *** aller pair,you keep the knife in your right hand and the fork in your left.After the starter you will get a bowl of soup—but only one boel of soup and never ask for a seconf serving. The next dish is the main course.Many Westerners think the chicken breast with its tender white flesh is the best part of the bird. Some people can use their fingers when they eating chicken or other birds,but never touch beef or other meat in bones.It is polite to finish eating everthing on your plate,so don't take more food than you need. At table ,you should try to speak quietly and *** ile a lot,but do not laugh all the time. Most Westerners like soft drink if they will drive home.Many of them drink white or red wine with the food.When drinking to someone's health,you raise your glasses,but the glasses should not touch. The custom of toasting in some parts of China is to finish the drink at once,but Westerners usually take only a sip.For drinking during a dinner,the best advic is never to drink too much. Table manners change over time.They follow the fashion of the day .Beside,table manners are only important at formal dinner parties.If you're not sure what to do ,you can always follow your hosts.Although good manners always make you look good,you do not need to worry about all these rules while having dinner with your friends or family. 餐桌礼仪参加晚餐聚会。

人们去参加一次正式的西餐聚会可以之一次吃惊于西方文化中的餐桌礼节知道问题会让你留下一个好印象具有良好的餐桌礼仪意味着知道一旦最坏的情况，例如，如何使用刀叉，何时祝酒以及如何在餐桌上表现在你们的餐巾你会找到一个小面包卷和三个glasses-one为白葡萄酒，一为红酒，和一个用于水有两双刀、叉放在桌子上，叉子往左拐，然后小刀盘子的右边当你看到2大汤匙，这个大的id为suop和小的甜点刀和叉，最近你的盘子是一个小一点的比在他们旁边一旦你坐下来吃饭时，你可以把你的餐巾，展开并把它放在你的大腿上在中国你有时候真的可以得到一块温热的餐巾擦洗干净你的脸和洗脸、洗手，whinch，然而，是nat西方国家的风俗。 晚餐开始用一个小碟子，常常叫做“先发有些人饭前要祈祷，其他的人保持沉默了一会儿。

你就可以回答“好好享受你的餐点”对方，每个人都开始吃为你所吃的先发投手，其中的小双，你把刀在你右手中，左手拿叉先发投手后，你将会得到一碗汤soup-but只有一个计划，别问一场服务。 下一盘是主菜许多西方人认为鸡胸肉白色有著柔软更好的活动那只鸟。

有些人可以用手指当他们吃鸡肉和其他鸟类，但千万别碰牛肉在骨骼和其他肉类是很有礼貌的，在你的盘子里吃完所有的，不要把多吃，你需要的人。 在餐桌上，你应该尽量小声说话和笑，但不会笑的。

6.关于中国餐桌礼仪的英语作文

不清楚你的详细要求，这个是详细版本，可以自行缩减 Generally, Chinese table manners are more informal than the West, although there are more rules concerning interactions with other guests due to high levels of social interaction as a result of the communal style of serving.Chopstick usage Chopsticks should always be held correctly, i.e. between the thumb and first two fingers of the right hand. When not in use, chopsticks must always be placed neatly on the table with two sticks lying tidily next to each other at both ends. Never point the chopsticks at another person. This amounts to insulting that person and is a major faux pas. Never wave your chopsticks around as if they were an extension of your hand gestures. Never bang chopsticks like drumsticks. This is akin to telling others at the table you are a beggar. Never suck the chopsticks. Decide what to pick up before reaching with chopsticks, instead of hovering them over or rummaging through dishes. To keep chopsticks off the table, they can be rested horizontally on one's plate or bowl; a chopstick rest (commonly found in restaurants) can also be used. When picking up a piece of food, never use the tips of your chopsticks to penetrate the food as with a fork; exceptions include tearing apart larger items such as vegetables. In more informal settings, *** aller items or those more difficult to pick up such as cherry tomatoes or fishballs may be stabbed, but this is frowned upon by traditionalists. Never stab chopsticks vertically into a bowl of rice, as this resembles incense sticks used at temples to pay respects to the deceased. This is considered the ultimate dinner table faux pas. Communal chopsticks When there are communal chopsticks, it is considered impolite to use your own chopsticks to pick up the food from the shared plate, or to eat using the communal chopsticks. It is considered impolite to use the blunt end of one's own chopsticks to transfer food from a common dish to one's own plate or bowl; use the communal chopsticks instead. When communal chopsticks are not provided, it is considered polite (and sanitary) to use the blunt end of one's own chopsticks to serve a guest by transferring food from the common dish to a guest's plate or bowl. An exception to the above can usually be made in intimate settings such as at home. Other utensils If noodle soup is served, many consider a more elegant way to eat by picking the noodle into a serving spoon first, and eating from the spoon, rather than slurping directly from the bowl into the mouth using chopsticks. Chinese traditionally eat rice from a *** all bowl held in the left hand, however by no means is this good etiquette. It is believed this is the way most people eat but not at all an indication of how it should be done. The rice bowl is raised to the mouth and the rice pushed into the mouth using the chopsticks. Some Chinese find it offensive to scoop rice from the bowl using a spoon. If rice is served on a plate, as is more common in the West, it is acceptable and more practical to eat it with a fork or spoon. The thumb must always be above the edge of the bowl. Eating from common dishes Pick the food on the dish that is at the top and nearest to you in distance. Never rummage through the dish or pick from the far side for your favorite food. In general, more conservative Chinese frown upon the practice of picking more than one or two bites of food in your bowl or serving plate as if you were eating in the Western way. Most Chinese would understand the practice during infectious disease epidemics, or if the person is from the West. If both a serving bowl - separate from rice bowl - and plate are provided, never put any food items to be eaten onto the serving plate. This rule may be relaxed for foreigners. If a dish is soupy, pull the serving bowl near the serving dish and reduce the distance the chopsticks need carrying the food. Spilling plenty of sauce on the table is a major faux pas. After you have picked up a food item, do not put it back in the dish. Seniority and guests at the table The elderly or guest(s) of honour are usually the first to start the meal. The youngest or least senior may serve the eldest or most senior first, as part of the Confucian value of respecting seniors. The youngest on the table addresses all of the elder members at the table before starting, perhaps telling them to please "eat rice" as a signal to help themselves. The best food in a dish should be left to the elderly, children, or the guest of honour, even if they are one's favourite. The eldest person present, or the guest of honour, is given a seat facing the door. When the hostess says her food is not good 。

7.急求一篇关于中外餐桌礼仪的英语作文

China Dining Custom Table Manners The main difference between Chinese and western eating habits is that unlike the West, where everyone has their own plate of food, in China the dishes are placed on the table and everybody shares. If you are being treated by a Chinese host, be prepared for a ton of food. Chinese are very proud of their culture of cuisine and will do their best to show their hospitality. And sometimes the Chinese host use their chopsticks to put food in your bowl or plate. This is a sign of politeness. The appropriate thing to do would be to eat the whatever-it-is and say how yummy it is. If you feel uncomfortable with this, you can just say a polite thank you and leave the food there. Eating No-no's Don't stick your chopsticks upright in the rice bowl.Instead,lay them on your dish. The reason for this is that when somebody dies,the shrine to them contains a bowl of sand or rice with two sticks of incense stuck upright in it. So if you stick your chopsticks in the rice bowl, it looks like this shrine and is equivalent to wishing death upon a person at the table! Make sure the spout of the teapot is not facing anyone. It is impolite to set the teapot down where the spout is facing towards somebody. The spout should always be directed to where nobody is sitting, usually just outward from the table. Don't tap on your bowl with your chopsticks.Beggars tap on their bowls, so this is not polite.Also, when the food is coming too slow in a restarant, people will tap their bowls. If you are in someone's home,it is like insulting the cook. Drinking Gan Bei! (Cheers! “Gan Bei” literally means “dry [the] glass”) Besides beer, the official Chinese alcoholic beverage is Bai Jiu,high-proof Chinese liquor made from assorted grains. There are varying degrees of Bai Jiu. The Beijing favorite is called Er Guo Tou, which is a whopping 56% alcohol. More expensive are Maotai and Wuliangye. -------------------------------------------------------------------------- Of course, the main difference on the Chinese dinner table is chopsticks instead of knife and fork, but that's only superficial. Besides, in decent restaurants, you can always ask for a pair of knife and fork, if you find the chopsticks not helpful enough. The real difference is that in the West, you have your own plate of food, while in China the dishes are placed on the table and everyone shares. If you are being treated to a formal dinner and particularly if the host thinks you're in the country for the first time, he will do the best to give you a taste of many different types of dishes. The meal usually begins with a set of at least four cold dishes, to be followed by the main courses of hot meat and vegetable dishes. Soup then will be served (unless in Guangdong style restaurants) to be followed by staple food ranging from rice, noodles to dumplings. If you wish to have your rice to go with other dishes, you should say so in good time, for most of the Chinese choose to have the staple food at last or have none of them at all. Perhaps one of the things that surprises a Western visitor most is that some of the Chinese hosts like to put food into the plates of their guests. In formal dinners, there are always “public” chopsticks and spoons for this purpose, but some hosts may use their own chopsticks. This is a sign of genuine friendship and politeness. It is always polite to eat the food. If you do not eat it, just leave the food in the plate. People in China tend to over-order food, for they will find it embarrassing if all the food is consumed. When you have had enough, just say so. Or you will always overeat!。

8.英语作文 各国餐桌礼仪

Dining etiquette in GermanyIt is good etiquette to remain standing until shown where to sit.Table manners are continental - fork in left hand and knife in right.Do not begin eating until the host signals to do so.It is bad etiquette to rest elbows on the table.Try and cut food with the fork as it compliments the cook by showing it is tender.Everything should be eaten on the plate.Indicate you have finished by lying the fork and knife parallel across the right hand side of the plate.Dining etiquette in JapanAn honoured guest sits at the centre of the table furthest from the door and begins eating first.Learn to use chopsticks - never point them, never pierce food with them, rest them on the chopstick rest when breaking for drink or chat.It is good etiquette to try a bit of everything.Conversation is subdued.Dining etiquette in TurkeyMeals are a social affair. Conversations are animate and loud.The head of the family or honoured guest is served first.It is good etiquette to insist the most senior is served first instead of you.Asking for more food is a compliment.If taken to a restaurant, Turkish dining etiquette has strict rules that the one who extended the invitation must pay.Dining etiquette in the USAThe fork is held in the right hand and is used for eating.To use the knife, the fork is switched to the left hand. To continue eating, the fork is switched back to the right hand.If you are more comfortable eating in the Continental manner it will not offend anyone.Foods or drinks can be refused without causing offense.Many foods are eaten by hand.Dining etiquette in the Middle EastGuests are honoured with prime choice of meats - head, eyes, etc.Eaten with right hand only.Meat is torn by holding down the piece against the dish and ripping off a desired amount with forefinger and thumb pressed togetherRice is scooped up.Do not be afraid of making a mess.If you are finished leave food on your plate otherwise it will be filled immediately.It is proper etiquette to compliment the host on the food and his hospitality.。

9.一篇写英国餐桌礼仪的英语作文

英国饮食习惯中英文对照 Eating habits As a nation we are becoming more aware of the food we and our children are eating. The recent campaign to improve school dinners by celebrity chef Jamie Oliver has helped raise awareness of our fast food lifestyles. Healthy eaters or just trendy? Are there certain things that you do and don't eat and why? With so many food programmes and books telling you what you should and shouldn't eat to be healthy it's hard to keep track. Some people are vegetarians for moral reasons, some don't like the taste of meat and there are one or two people who do it because it's trendy. Likewise, it can be trendy to follow the latest celebrity diet because it's what the famous are doing. Eating out People are eating out more frequently now, not just on special occasions as in the past. The choice of restaurants has also diversified over the last few decades. Italian, Chinese and Indian restaurants have been around for years but have now been joined by Mongolian, Japanese, Mexican and Turkish amongst others. Bars and pubs are still popular for food and often promote English cuisine made with local produce. For the Queen's recent 80th birthday celebrations, top UK chefs battled it out to create the Great British Menu to serve at a birthday banquet. 'We enjoy eating out a couple times and month whether with friends or just as a couple. We like trying new things so go to different restaurants.' Craig, 25, County Durham. Eating on the go From chocolate bars to sandwiches and wraps more people are eating on the go - on the street, in cars or on buses and trains. While our parents and grandparents may frown at this behaviour, considering it to be bad manners, people eat on the go because they are rushing from one place to another. And in the home the number of people sitting down at a dining table for their evening meal is on the decrease as meal times become more informal. 'If I'm running late for work I don't think twice about eating toast in the car or on the bus but I know my mum wouldn't approve.' Stacey, 24, Leeds. Whilst we may be trying to eat more healthily it seems we still have some bad habits.。

发布时间：2023-04-14 12:42